Śledź pomorski z kremem jabłkowym (Drukuj)

Marynowany śledź serwowany z kremowym sosem jabłkowo-cebulowym, idealny jako lekka i orzeźwiająca przystawka.

# Składniki:

→ Fish

01 - 4 pieces of pickled herring fillets

→ Vegetables

02 - 1 medium onion, finely chopped
03 - 1 medium apple, peeled, cored, and diced
04 - 2 tablespoons fresh dill, chopped

→ Dairy

05 - 1 cup sour cream
06 - 1 tablespoon lemon juice

→ Spices

07 - Salt and pepper to taste
08 - 1 teaspoon sugar (optional)

# Kroki wykonania:

01 - In a bowl, mix the sour cream, lemon juice, salt, pepper, and sugar until smooth.
02 - Fold in the chopped onion, diced apple, and dill until evenly combined.
03 - Arrange the herring fillets on a serving platter.
04 - Spoon the apple-onion cream over the herring and garnish with additional dill if desired.

# Uwagi:

01 - For a twist, try adding capers or pickles to the cream mixture.
02 - Serve with rye bread or boiled potatoes for a complete meal.

Wróć