Oscypek z żurawiną na ciepło (Drukuj)

Oscypek z grilla podany na ciepło z wyrazistym sosem żurawinowym i miodem.

# Składniki:

→ Cheese

01 - 400 g Oscypek cheese

→ Sauce

02 - 200 g cranberry sauce
03 - 1 tablespoon honey
04 - 1 tablespoon lemon juice

# Kroki wykonania:

01 - Preheat the grill to medium-high heat.
02 - Cut the Oscypek cheese into thick slices.
03 - Grill the cheese for about 3-4 minutes on each side, until golden and slightly melted.
04 - In a small bowl, mix the cranberry sauce, honey, and lemon juice until well combined.
05 - Serve the grilled cheese warm, drizzled with the cranberry sauce.

# Uwagi:

01 - Serve with fresh bread or crackers for a complete appetizer.
02 - For a zestier sauce, add a pinch of orange zest to the cranberry mixture.

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